It slipped my mind what my friend ordered. Looking at Figaro's menu, I think this is Dory Provencal. Maybe she just changed her pasta.
One thing I don't quite get with Figaro is the "open bill" question whenever I order. Do I pay it already or later? I normally pay immediately if I won't order anymore. Order again and that's another service charge I guess.
I was having a bad hair day here but anyway it was a nice lunch, nice company. I just hope we can do this more often.
***More food sharing at Picture Clusters and Food Trip Friday.
12 comments:
both pasta looks very delectable! PinayMum - Mommy's Life Around...wishing you a great Friday!
i wanna try this!!
love those greens in mayo.. was here for FTF.
been craving for spaghetti since last week...everything looks delicious!
Looks so yummy!
Spice Up Your Life with beef and mushroom!
aww..that looks yummy, wanna cook pasta now na..
pasta my favorite. yum
Noobfoodie
Wow, great foodie :) happy FTF!
http://www.lyzalane.info/2011/03/ftf-pork-and-chicken-adobo-w-liver.html
It's my first time to heard about the "Open Bill" policy, but i think it's kinda awkward.
always yes to pasta! the food in your friend's meal, is that fish or chicken?
My Food Trip Friday entry: Lunch at Chowking
i haven't tried Figaro's pasta dishes. i had breakfast in their Malate branch a few weeks ago and it ok.
I haven't tried figaro but this looks delicious.. :)
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