Beyond Fried Eggs: Pasta with Shrimp and Broccoli

Saturday, March 6, 2010

Yes, this is a favorite of the family. We love its creamy texture and the crisp broccoli. My daughter can't have enough of this. :)

Lui said...: wow! that looks super delicious! My daughter loves seafoods and I bet she'd want that..

Thanks for visiting my last week's FoodTripFriday entry =); April 2, 2010 at 5:48 PM
i♥pinkc00kies said...: sarap!! i'd lvoe to do this but since I don't like cream-based sauces... gotta do it oil-based siguro :D; June 9, 2011 at 5:09 PM